Job Opportunity: Offshore Cooks for Vessels at BSM Crew Service Center
Description of the position and key functions: Qualified cooks are needed for urgent positions on offshore vessels. Cooks will be responsible for preparing food for the crew, ensuring food hygiene and safety, and managing the kitchen inventory. Candidates are expected to have previous experience in marine or similar environments, being able to work in challenging conditions.
Requirements and qualifications: Previous experience as a cook, preferably on vessels or industrial environments. Knowledge of food safety and hygiene standards. Ability to work in a dynamic and multicultural environment.
Additional details: Start date: 9th April. Rotation schedule: 4-6 weeks of work followed by an equal period of rest. Purpose of the advertisement: This ad is published by the magazine WishToSail.com as a courtesy to facilitate job search in the maritime sector. Those interested in this offer should contact BSM Crew Service Center directly or follow their instructions to apply.
More information on the original job listing at here.
The entry Job Opportunity: Offshore Cooks for Vessels at BSM Crew Service Center was first published on WishToSail.com.