Hospitality Manager at Vacherin: Hospitality Management in the Maritime Sector – London

The role of Hospitality Manager at Vacherin involves the comprehensive management of hospitality services on board vessels. Key functions include overseeing personnel, coordinating catering services, and ensuring an exceptional experience for passengers. You will be responsible for maintaining high standards of quality in all aspects of customer service.

Requirements and Qualifications:

For this position, management skills and previous experience in hospitality are required, preferably in nautical contexts. Leadership ability, efficient time management, and the skill to work in a dynamic environment are valued. Although not specified, a background in hotel management or related fields is typically expected.

Additional Details:

This position is Monday to Friday and is based in London. WishToSail.com reminds interested candidates to contact Vacherin directly or follow their instructions to apply.

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Hospitality Manager at Vacherin: Hospitality Management in the Maritime Sector – London