Position Overview
We are seeking a Night Cook for a Jack-Up vessel (self-elevating platform for offshore operations). This is a fixed-term contract with a 5/5 rotation schedule (5 weeks on board followed by 5 weeks on leave).
Offer Details
Salary/Wage: Not specified in the original offer
Location: Worldwide (assignment on Jack-Up vessel)
Contract: Fixed-term contract with 5 weeks on board / 5 weeks on land rotation
Vessel Type: Jack-Up vessel (self-elevating platform for offshore operations)
Contracting Company: Transport and Offshore Services
Required Training: Professional culinary training or demonstrable equivalent experience. According to the MLC 2006 Convention, galley staff must have adequate training in food handling and safety.
Benefits: 5/5 rotation regime (5 weeks working on board followed by 5 weeks of rest on land). According to MLC 2006, personnel are entitled to decent living and working conditions on board, including adequate accommodation and food.
Requirements
- Valid UK Frontier Worker Permit
- BOSIET Certificate (Basic Offshore Safety Induction and Emergency Training)
- GWO Working at Heights Certificate
- Chester Step Test
- Strong baking and pastry skills
Responsibilities
- Preparation of meals during the night shift
- Production of bakery and pastry products
- Maintenance of hygiene and food safety standards according to maritime regulations
- Management of galley inventory during your shift
Required Documentation
- Updated STCW Certificates (as per standard requirement for galley staff)
- Medical fitness certificate for embarkation
- Valid passport
- Seaman’s book
Notice: QuieroNavegar.app disseminates this offer for informational purposes. We are not responsible for the selection process.
View original offer and apply
This post Night Cook for Jack-Up Vessel (UK Permit Required) – Contract 5/5 was first published on Quiero Navegar App.
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