A temporary Cook is required to join a UK-flagged platform supply vessel currently operating in Europe. Mobilisation is scheduled for 16th November 2026, with a duration of 5 weeks on board. The day rate is subject to UK tax and National Insurance deductions.
The candidate must hold a Ships Cook CoC, a Food Hygiene Level 2 Certificate and full STCW certification including Designated Security Duties. Previous experience on offshore vessels in UK or European waters is essential. Travel is provided within the UK or EU only.
Under STCW, the cook must be trained in food safety and hygiene and participate in the ship's safety and security drills. Typical duties include meal preparation, pantry management and maintaining hygienic conditions in the galley and mess areas.
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