Cook for Trailing Suction Hopper Dredger in the EU – Rotation 6/6 Weeks
A competent cook is required to work on board a trailing suction hopper dredger. The responsibilities of the position include meal preparation for the crew, provision management, and kitchen cleanliness maintenance. It is essential to ensure a varied and nutritious diet, adapting to the needs and preferences of the crew.
Requirements and Qualifications:
- Certificate of Competency as a Cook (CoC Cook).
- Previous experience in cooking on board similar vessels is highly valued.
- Ability to work in a multicultural environment and autonomously.
Additional Details:
- The rotation for the position consists of working periods of 6 weeks followed by 6 weeks of rest.
- The job location is in the EU region, and immediate availability (ASAP) is required.
Purpose of the Announcement:
This announcement is shared by WishToSail.com. Interested parties should contact the company directly to apply or follow their specific instructions.
For more information, visit the original announcement at this link.
The entry Cook for Trailing Suction Hopper Dredger in the EU – Rotation 6/6 Weeks was first published on Wish To Sail.