Job Offer: Head Chef on LPG Vessel – Epsilon
Job Offer: Head Chef on LPG Vessel – Epsilon Description of the Position and Key Functions: We are looking for a head chef to perform duties on board a liquefied petroleum gas (LPG) vessel with Panamanian flag. The vessel, with a deadweight of 17,000 tons and built in 2010, has a crew mainly composed of Ukrainian and Filipino nationals. Main responsibilities include meal preparation for the crew, managing food inventory, and ensuring hygiene and food safety standards on board. Requirements and Qualifications: Previous experience as a chef on vessels or similar environments. Knowledge in preparing international menus. Ability to work in a multicultural environment. Competencies in inventory and provisions management. Additional Details: The offered salary is 2,500 USD per month. The candidate is expected to join the crew between the 5th and 10th of December. The vessel’s owning company is of Greek origin. For more information on contractual conditions, interested parties should contact directly through the provided channels. Purpose of the Advertisement: WishToSail.com solely serves as a platform for the dissemination of this maritime employment offer. Those interested in the position should contact the company directly via the provided phone number: +380957352676 (available on Viber, WhatsApp, Telegram) to apply or receive further information. More information can be found in the original advertisement at jobatsea.online. The post Job Offer: Head Chef on LPG Vessel – Epsilon was first published on WishToSail.com.
Chief Cook and 2nd Cook Positions for TSHD – Location in the UK
Chief Cook and 2nd Cook Positions for TSHD – Location in the UK Principal Chef and Second Chef positions are available to work on a Trailing Suction Hopper Dredger (TSHD) in the United Kingdom. The responsibilities of the Principal Chef include menu planning and preparation, kitchen management, and ensuring compliance with hygiene and safety standards. The Second Chef will assist the Principal Chef in daily tasks and collaborate in meal preparation for the crew. Requirements and qualifications: Candidates for both positions must be eligible to work in the UK. Previous experience in similar positions aboard vessels will be valued. Knowledge of international cuisine and inventory management will be considered a plus. Additional details: The rotation for both positions is 4 weeks on board followed by 4 weeks off. The start date for the Principal Chef is November 19, while the Second Chef will start on November 26. For more information, visit the original job listing at Job At Sea. The job listing for Chief Cook and 2nd Cook Positions for TSHD – Location in the UK was first published on WishToSail.com.
Job Opportunity: Head Chef for Hopper Suction Dredger in the UK
Job Opportunity: Head Chef for Hopper Suction Dredger in the UK WishToSail.com is looking for an experienced Head Chef to work on a medium to large hopper suction dredger, with a planned start date of November 19th. The position follows a rotation scheme of 4 weeks of work followed by 4 weeks off. Job Description and Key Responsibilities: The Head Chef will be responsible for preparing meals for the crew, ensuring the highest standards of hygiene and quality are followed in the onboard kitchen. They are expected to plan menus, manage food inventory, and maintain order and cleanliness in the kitchen. Requirements and Qualifications: Extensive experience on medium to large hopper suction dredgers Valid STCW certificates Fluency in English Eligibility to work in the UK Additional Details: Start Date: November 19th Rotation: 4 weeks on board followed by 4 weeks off For more information, please visit the original job listing at here. The entry Job Opportunity: Head Chef for Hopper Suction Dredger in the UK was first published on WishToSail.com.
Sous Chef Position for Luxury Riverboats – Split Ship Management – Salary: £3,000–3,500/month – Worldwide Location
Sous Chef Position for Luxury Riverboats – Split Ship Management – Salary: £3,000–3,500/month – Worldwide Location Split Ship Management is offering a Sous Chef position on board luxury riverboats, working alongside the Head Chef in daily kitchen operations. Responsibilities include maintaining culinary quality, ensuring hygiene standards, and coordinating the team during European routes. Requirements and Qualifications: Previous experience in similar roles, culinary arts training, and strong skills in team management and hygiene standards maintenance are valued. Standard qualifications in the onboard hospitality sector are preferred. Additional Details: The contract lasts 4 to 5 months with a competitive salary ranging from £3,000 to £3,500 monthly. The work location is worldwide, requiring travel availability. For more information, visit the original job listing at Maritime Union. The post Sous Chef Position for Luxury Riverboats – Split Ship Management – Salary: £3,000–3,500/month – Worldwide Location was first published on WishToSail.com.
Urgent Job Offers for Ro-Ro Ship – UK Work Permit Required
Urgent Job Offers for Ro-Ro Ship – UK Work Permit Required There is an open call for several vacancies on Ro-Ro type ships, aimed at maritime professionals who have a valid work permit in the UK. The positions available in this announcement are critical for the operation and functioning of the ship, with competitive salaries in line with the market. The differences in remuneration reflect variations in qualifications and experience required for each position. Key Positions and Functions: 3rd Engineer: Salary of £6,983 or £7,679 for higher qualifications. Technical responsibilities in the maintenance and operation of vital ship machinery. 4th Engineer: Salary of £5,391 or £5,931 for higher qualifications. Technical support tasks and routine maintenance. 3rd Officer: Salary of £5,391 or £5,931 for higher qualifications. Supervision and control of daily navigation operations. Deck Sailor (AB): Salary of £4,738. Support in mooring maneuvers and equipment handling. Ordinary Seaman (OS): Salary of £4,555. Participation in deck tasks and basic maintenance. Fitter: Salary of £5,190. Responsible for mechanical repairs and adjustments. Head Chef: Salary of £6,094. Management of food preparation and kitchen team. Cabin Steward: Salary of £4,554. Responsible for cleaning and maintenance of common areas and cabins. Requirements and Qualifications: Valid work permit for the UK. Previous experience in similar positions within the merchant navy. Relevant professional certifications and qualifications for the advertised position. Additional Details: Contract duration for engineers and officers: 4 weeks of work followed by 4 weeks of rest. Contract duration for other positions: 6 weeks of work followed by 3 weeks of rest. WishToSail.com shares this job offer to support the connection between professionals in the sector and available job opportunities. Interested parties should contact the hiring company directly or follow the instructions specified in the original ad to apply.
Chef for Wind Farm Installation in China – WRS
Chef for Wind Farm Installation in China – WRS Description of the position and key functions: We are looking for a Chef to join a Jack Up wind farm installation in China starting from October 22nd, for a duration of four weeks. The main role of the position includes menu preparation and kitchen management on board, ensuring compliance with food safety regulations. Requirements and qualifications: Candidates must hold an EU passport. Possession of a Chinese visa is preferred. Additionally, the following certificates and documents are required: STCW Certificates Valid medical certificate Ship Cook Certificate Food Hygiene Certificate Passport Seaman’s book Additional details: The job offer is for a period of four weeks starting from October 22nd. Purpose of the advertisement: This ad is shared by WishToSail.com as a service for its readers interested in job opportunities in the maritime sector. Interested parties should contact WRS – Worldwide Recruitment Solutions directly or follow the instructions provided by the company to apply. More information in the original ad at WRS Job At Sea.
Sous Chef | Passenger Ship | Bernhard Schulte Shipmanagement (BSM) | Worldwide Location
Sous Chef | Passenger Ship | Bernhard Schulte Shipmanagement (BSM) | Worldwide Location Bernhard Schulte Shipmanagement (BSM) is seeking candidates for the position of Sous Chef aboard a Bermuda-flagged passenger ship. This role offers the opportunity to work in a multicultural environment with high safety standards and a focus on sustainable operations and environmental protection. Job Description and Key Functions: The Sous Chef will be responsible for assisting the Executive Chef in the preparation and presentation of meals for passengers. Responsibilities include supervising the kitchen team, ensuring the quality and presentation of dishes, and following onboard food safety and hygiene regulations. Requirements and Qualifications: No minimum previous experience required. Ability to work in a passenger ship environment and adapt to international safety and quality regulations. Additional Details: Contract Duration: 8 months. Location: Worldwide. Estimated Joining Date: 4th March 2026. WishToSail.com serves as a platform for sharing this job offer and is not involved in the hiring process. Those interested in the Sous Chef position should contact Bernhard Schulte Shipmanagement (BSM) directly to follow the application instructions provided. More information on the original ad at here.
Open Positions for Bunkering Vessel Operated by Cypriot Owner – Ukraine
Open Positions for Bunkering Vessel Operated by Cypriot Owner – Ukraine WishToSail.com presents various job opportunities in the maritime sector to work on board a bunkering vessel. These positions are exclusively available for candidates located in Ukraine and require immediate availability or in the second half of October, depending on the role. Chef: Responsible for preparing meals for the crew, ensuring hygiene and quality. Salary: 2000 USD per month. Contract duration: 4-6 months. Electrician or Electrical Technical Officer (ETO): Responsible for the maintenance and repair of electrical systems on board. Salary: between 3950 and 4350 USD per month. Contract duration: 4-6 months. Deck Seaman (AB): Performs general maintenance tasks on deck and provides support during maneuvers. Salary: 1600 USD per month. Contract duration: 4-6 months. Fitter: Responsible for adjusting and repairing mechanical equipment. Salary: between 2000 and 2200 USD per month. Contract duration: 4-6 months. Joining in the second half of October. Requirements and qualifications: Prior experience in the position being applied for. Relevant training and certifications for the maritime sector. Availability to work on contracts of 4 to 6 months. Additional details: Candidates must send their CV clearly indicating the position they are applying for, their current location, and the type of vessel in the email subject. For example, “Chef from Georgia for Bunkering Vessel”. To apply, please send the required documentation to the email address distar.reklama@gmail.com or to the Viber number +380679453791. WishToSail.com acts solely as a channel for disseminating this job offer. Interested parties should contact the hiring company directly as per the instructions provided.
Head Chef Position for Boat Project in the UK – TOS Energy Maritime Crew
Head Chef Position for Boat Project in the UK – TOS Energy Maritime Crew Description of the role and key functions: We are looking for an experienced Head Chef for an upcoming project on a boat in the UK. The selected candidate will be responsible for planning and preparing meals for a crew of approximately 22 people, ensuring quality and variety in each service. Requirements and qualifications: Valid work permit in the UK. Valid STCW certification. Additional details: The project will start on October 7, 2025, and end on October 30 of the same year. This is a temporary opportunity lasting approximately three weeks. Purpose of the ad: This ad is shared by WishToSail.com with the aim of spreading job opportunities in the maritime sector. Those interested in this offer should contact TOS Energy Maritime Crew directly or follow the instructions provided by the company to apply. More information on the original ad at JobAtSea.online. The article Head Chef Position for Boat Project in the UK – TOS Energy Maritime Crew was first published on Quiero Navegar App.
Job Listing: Head Chef for Maritime Energy Project in UK
Job Listing: Head Chef for Maritime Energy Project in UK WishToSail.com is pleased to share an exciting job opportunity for the position of Head Chef, related to the maritime energy sector. This position is ideal for experienced professionals who possess a valid work permit in the United Kingdom. Job Description and Key Responsibilities The Head Chef will be responsible for planning, preparing, and supervising culinary activities on board. Responsibilities include designing nutritious and varied menus, managing the kitchen team, and ensuring compliance with food safety and sanitation regulations, ensuring crew satisfaction. Requirements and Qualifications Previous experience in a similar head chef position in the maritime industry. Valid work permit in the United Kingdom. Valid STCW documentation. Additional Details The project is set to begin on October 5, 2025, with a rotation every 4 weeks. This announcement is shared by WishToSail.com to inform our readers about job opportunities in the maritime sector. Interested parties are advised to contact the hiring company directly for more details or to apply for the position. More information in the original ad at here. The entry Job Listing: Head Chef for Maritime Energy Project in UK was first published on WishToSail.com.